GERMAN CHEESECAKE OR KÄSEKUCHEN
Whether you're a fan of cheesecake or not this authentic German cheesecake (or Käsekuchen) will certainly not disappoint. This IS the real deal!
Unlike its North American counterpart, it contains Quark (a creamy and mildly tangy fresh cheese) so it is always light and flavourful and never stodgy or dense. Secondly, instead of a cookie crumble base there is a buttery and decadent shortcrust pastry crust that renders this dessert a sheer delight.
|QUARK - a fresh unripened curd cheese|
|TIP: Why not add cherries or raisins to your filling?|